02-Maine Lobster with Pernod and Candied Turnips.jpg
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1 01-Opakapaka with Braised and Shaved Matustake Mushrooms.jpg
2 02-Maine Lobster with Pernod and Candied Turnips.jpg
3 03-vegetarian dish with Matsutake Mushrooms.jpg
4 04-Crisped Pork Confit with Lentilles du Puy and Sherry Thyme Sauce.jpg
5 05-vegetarian dish with spinach and figs.jpg
6 06-Wild Scottish Hare with Anna Potatoes and Wild Huckleberries.jpg
7 07-Montauk Bluefin Tuna Seared with Cracked Black Pepper and Jack Daniels.jpg
8 08-Veal Tenderloin with Portobello Red Onion Marmelade and Red Wine.jpg
9 09-Baby Lima and Cranberry Bean Ragout au Pistou.jpg
10 10-Cheese plate with Epoisses and Brillat Savarin.jpg
11 11-Chockablock Cake with Hazelnut Ice Cream.jpg
12 12-Apple Cranberry Tart with Cinnamon Ice Cream.jpg
13 13-La Toque Kitchen Window.jpg
14 14-La Toque Kitchen.jpg
15 15-La Toque.jpg
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